Faculty of Agricultural and Food Sciences and Environmental Management

The aim of the educational, research and development activities at the Faculty of Agricultural and Food Sciences and  Environmental Management is to satisfy the present and medium term requirements of Hungary, the agricultural sector and the society. The Faculty trains experts at the BSc, MSc and PhD levels in numerous fields of agricultural sciences: classical fields (animal husbandry, crop production and horticulture), environmental management, food processing, game management, nature conservation and crop protection are included in the diverse educational programs.

The following undergraduate and graduate programs are available in English:

• Agricultural Engineering, BSc
• Food Engineering, BSc
• Precision Agricultural Engineering, BSc
• Agricultural Environmental Management Engineering, MSc
• Agricultural Water Management Engineering, MSc
• Animal Husbandry Engineering, MSc
• Crop Production Engineering, MSc
• Food Safety and Quality Engineering, MSc
• Plant Protection, MSc

The following doctoral programs are offered to international students in the fields of agricultural sciences:

• Animal Science, PhD
• Crop Sciences and Horticulture, PhD
• Food Science, PhD